Eatrenalin Unveils: Gastronomy Revolution with 'Red & Green Dimensions

Friday, 20. October 2023, 08:11

Thursday, 19. September 2024 at 18:46
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Eatrenalin has always been distinguished by top-notch gastronomy. Head Chefs, Ties van Oosten and Juliana Clementz, have once again combined their expertise and creativity to craft culinary compositions that will astound every gourmet.

Masterful Culinary Art: The Vision of Ties van Oosten and Juliana Clementz

Eatrenalin has always been distinguished by top-notch gastronomy. Head Chefs, Ties van Oosten and Juliana Clementz, have once again combined their expertise and creativity to craft culinary compositions that will astound every gourmet.

"Red Dimensions": An Ode to Meat and Fish

At the heart of "Red Dimensions" is a delectable symphony of black truffle and kohlrabi. As anise, cucumber, and lemongrass perform an aromatic ballet, a fusion of peanut, caramel, and yogurt completes the taste journey. Depending on the chosen experience, the menu adapts, each variation offering its unique highlights.

"Green Dimensions": Vegan Delight

The vegan menu "Green Dimensions" is not just an alternative, but a distinct, captivating culinary journey. From Cavi-art made from seaweed, a delicate eggplant-hazelnut combination, to the sweet touch of apple, cardamom, and maple syrup - this menu promises plant-based indulgence at its finest.

The Dinner Experiences: More than Just Dining

A gourmet experience at Eatrenalin is always an all-encompassing sensory delight. Whether you opt for the classic Eatrenalin Dinner, the exclusive Champagne Dinner, or the premium Sommelier Dinner, each menu is complemented by carefully curated beverages that perfect the culinary experience.

Eatrenalin Dinner: An eight-course menu, accompanied by innovative drink creations for 255 Euros per guest.

Eatrenalin Exclusive Dinner: A refined eight-course menu with selected wines and additional services for 315 Euros per guest.

Eatrenalin Champagne Dinner: The eight-course menu is complemented by top-notch Laurent-Perrier Champagne, a must for true gourmands, priced at 445 Euros per guest.

Eatrenalin Sommelier Dinner: This eight-course menu is enhanced by wine recommendations from a renowned sommelier, making it the perfect choice for wine aficionados, priced at 645 Euros per guest.

Book Now and Discover New Worlds of Flavor

Eatrenalin's culinary creations are waiting to be discovered. Those who don't want to miss out on this unique opportunity can learn more or make a reservation directly.

Final Thoughts

With the new menus from Eatrenalin, it's evident that true culinary art seamlessly blends innovation with tradition. In an era where culinary offerings are continuously expanding, Eatrenalin sets new benchmarks and invites gourmets to unforgettable taste experiences.

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