Disneyland Paris and Bertrand Hospitality have announced the opening of a new restaurant, “Casa Giulia,” set to debut in 2026. The family-friendly Italian restaurant, located at the entrance of Disney Village, will offer over 500 seats and significantly expand the resort's culinary offerings.
Casa Giulia: The New Culinary Highlight at Disney Village
In 2026, Disneyland Paris will enhance its dining options with the opening of Casa Giulia, a new Italian restaurant. The collaboration with Bertrand Hospitality brings an exclusive concept to Disneyland Paris. Casa Giulia will be strategically located at the entrance of Disney Village, easily accessible from the Esplanade, which connects the Disney Parks to public transportation, ensuring high visitor traffic.
Spacious Dining and Impressive Design
Casa Giulia will span two floors with a total area of 2,500 square meters, accommodating more than 500 guests. The terraces on the first floor will offer seating and provide exceptional views of the Disney Village surroundings. The ample space is designed to cater to families and larger groups, creating a relaxed atmosphere for dining.
Italian Culinary Delights with a Twist
Casa Giulia’s menu will focus on family-friendly Italian dishes served with a modern, upscale twist. Fresh and seasonal ingredients will be at the heart of the restaurant’s sustainable and varied offerings. Guests can enjoy classic Italian fare, complemented by an exclusive selection of Italian beverages at the bar, making it a delightful dining experience for all.
Street Food and Takeaway for Quick Bites
In addition to table service, Casa Giulia will feature a self-service and takeaway area, offering Italian street food specialties such as focaccia, pizza, and various snacks. These options will be available from morning until late at night, ensuring visitors can enjoy culinary highlights at any time of day—perfect for those looking for a quick yet delicious bite between their Disneyland experiences.
Partnership between Disneyland Paris and Bertrand Hospitality
The collaboration between Disneyland Paris and Bertrand Hospitality aims to diversify the dining options within Disney Village. The announcement of Casa Giulia is part of a broader transformation of Disney Village, which seeks to enhance the guest experience through innovative concepts and top-tier dining.
Camille Fournier, Marketing Director of Bertrand Hospitality, expressed excitement about extending the successful partnership, looking forward to establishing another unforgettable culinary experience at Disney Village. Jillian DeKunder, Director of Participant Operations at Disneyland Paris, emphasized the strategic importance of the project, noting that Casa Giulia will play a pivotal role in the reimagining of Disney Village.
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